A1: Our Hydrolyzed Soybean Protein is extracted from natural soybeans with a high active substance purity of 98%, ensuring superior quality and potency.

A2: The product has a shelf life of 24 months. It should be kept in a cool, dry, and well-ventilated area, and stored away from direct sunlight to maintain stability.

A3: We utilize Thin Layer Chromatography (TLC) detection methods to verify the active substance content, and each batch is delivered with a complete Certificate of Analysis (COA).

A4: Our standard packaging options include 1-5kg aluminum foil bags for smaller quantities and 25kg cardboard drums for bulk cargo. Custom packaging is also available per client request.

A5: We have a stable supply capability with a monthly production capacity of 1,000 tons, ensuring we can meet both standard and large-scale bulk orders consistently.

A6: The powder has a mesh size range of 80 to 120 mesh, making it an off-white fine powder suitable for various formulations and manufacturing processes.