High-purity organic, halal, and allergen-free plant proteins customized for clinical nutrition, sports performance, and functional beverages.
Visualizing our raw material refinement, automated enzymolysis, purification towers, and dust-free packaging systems.
Hangzhou Fderla Biology Co., Ltd. is a leading global developer, manufacturer, and exporter of high-grade hydrolyzed protein blends and bioactive peptides. Headquartered in the biotechnology hub of Hangzhou, China, our company stands at the intersection of modern enzymology and functional nutrition. We are dedicated to providing the global food science, sports nutrition, cosmetic, and pharmaceutical industries with highly bioavailable, hypoallergenic, and neutral-tasting plant-based protein hydrolysates.
Leveraging advanced biotechnological extraction systems, Fderla Biology specializes in the target-cleaving of vegetable proteins—specifically pea, rice, and soy. Our structural engineering of protein molecules yields high-purity peptides that exhibit superior solubility, high digestion rates, and thermal stability in a variety of industrial configurations. From raw material optimization to final customized OEM formulations, Fderla Biology provides end-to-end supply chain assurance under rigorous global certifications.
Corporate Core Mission: To refine plant nutrition at the molecular level, helping global brands replace synthetic and animal ingredients with clean-label, bio-active plant peptides that deliver superior physiological performance.
At the heart of Fderla Biology's technological advantage is our proprietary dual-enzyme target cleavage system. Traditional acid or alkaline chemical hydrolysis degrades essential amino acids and leaves harmful byproducts (such as monochloropropanediols). Our process utilizes food-grade endo-peptidases and exo-peptidases to break down complex quaternary protein structures without compromising amino acid profiles.
The protein raw material—whether organic pea isolate (80% or 90% protein base) or non-GMO soy—is subjected to controlled thermal pre-treatment to expose peptide bonds. Next, our bioreactors execute a multi-stage enzymatic process:
| Protein Source | Hydrolysis Degree (DH%) | Molecular Weight Profile | Primary Application Sector |
|---|---|---|---|
| Organic Pea Isolate | 10% - 12% | 75% under 1000 Daltons | Sports Recovery, Muscle Synthesis, Hypoallergenic Formulas |
| Brown Rice Extract | 12% - 15% | 85% under 800 Daltons | Cosmetic Anti-Aging, Nutricosmetic Drinks, Infant Feed |
| Non-GMO Soybean Meal | 8% - 10% | 70% under 1500 Daltons | High-Performance Food Additives, Texturized Fillers, Emulsifiers |
Fderla Biology's technical roadmap includes incorporating artificial intelligence (AI) to map biological responses to specific plant peptide sequences. Our goal is to synthesize therapeutic plant-based peptide sequences designed for anti-hypertensive, immunomodulatory, and cellular antioxidant applications. By controlling the cleavage configurations, we aim to match the bio-efficacy of animal-derived collagen and whey peptides, positioning plant-based proteins as a functional equivalent rather than just an alternative.
Operating in China's industrial zones allows Fderla Biology to run a vertically integrated production ecosystem. Our facilities utilize Industrial Internet of Things (IIoT) sensors to monitor pH, temperature, and enzyme concentration in real time. This minimizes batch-to-batch variation, ensuring consistent viscosity and color across production runs.
Continuous monitoring of enzymolysis variables ensures precision and consistency in molecular weight distribution for every production run.
We source raw pea, soy, and rice directly from non-GMO agricultural fields in Northeast and Northwest China, reducing logistics costs and carbon footprint.
Advanced multi-stage membrane filtration reduces water use by 40% and captures byproducts for agricultural fertilizer, supporting green supply chains.
This level of control offers distinct benefits to global sourcing agents:
Hydrolyzed plant protein blends serve as versatile structural and nutritional components in many modern consumer goods:
Traditional intact proteins require hours of digestive work to release amino acids into the bloodstream. In contrast, hydrolyzed pea and rice protein blends release essential amino acids (EAAs) and branched-chain amino acids (BCAAs) into circulation within 30 minutes of consumption. This rapid assimilation helps prevent muscle breakdown and supports fast recovery post-exercise.
High-grade, low-molecular-weight rice oligopeptides contain high levels of proline and hydroxyproline, which are essential precursors for collagen synthesis in the skin. These blends are highly soluble, heat-stable, and clear in liquid formulations, making them suitable for ready-to-drink (RTD) beauty beverages.
Soy and dairy allergies are common among infants and sensitive clinical patients. Fderla Biology’s extensively hydrolyzed pea protein isolates remove intact proteins that trigger immunological responses, offering a safe source of amino acids for medical tube-feeding formulas and hypoallergenic infant nutrition.
Global purchasing directors require more than just high-quality ingredients; they need consistency, transparency, and technical support. Fderla Biology supports B2B procurement operations with a suite of services designed for large-scale logistics:
Navigating regulatory frameworks is critical when exporting functional food ingredients. Fderla Biology ingredients are processed under GMP-certified conditions and hold international quality and dietary compliance certifications:
Compliance with international food safety and manufacturing management protocols.
Certified organic raw materials, free from synthetic fertilizers or chemicals.
Approved raw materials and processes for globally certified religious dietary needs.
Facility registrations and compliance files ready to support US customs clearance.
Our regulatory team also monitors updates from the European Food Safety Authority (EFSA), the US Food and Drug Administration (FDA), and other regional regulatory bodies. We provide necessary import clearances and compliance documentation to ensure smooth shipping to European, North American, and Southeast Asian ports.
Standard plant protein isolates contain large, intact protein molecules that require time for the stomach and intestines to digest and absorb. Hydrolyzed plant proteins undergo controlled enzymatic treatment to break down these large molecules into smaller peptide chains and free amino acids. This makes the protein highly soluble in water, improves bioavailability, accelerates digestive absorption, and significantly reduces allergenic potential.
The bitter taste in plant hydrolysates is caused by hydrophobic amino acid residues exposed during enzymatic cleavage. Fderla Biology addresses this by combining specific endoproteases with targeted exopeptidases. The exopeptidases cleave the bitter terminal amino acids from the peptide chain, while our multi-stage membrane filtration system removes bitter molecular weight fractions. This results in a cleaner, neutral taste profile suitable for protein powders and functional beverages.
Yes, we source our raw materials from certified organic and non-GMO growers of pea, rice, and soy. We trace each batch back to its agricultural origin, and we test our products to ensure compliance with USDA Organic, European Union organic standards, and non-GMO protocols.
Yes. We can tailor the Degree of Hydrolysis (DH) to your product requirements. For applications like RTD beverages, we can provide a higher DH (12% to 15%) for maximum solubility and clarity. For baked goods or protein bars where structural integrity and texture are key, we can provide a lower DH (6% to 8%) to maintain functional properties like emulsification and water retention.
We supply a complete document pack with every shipment, including ISO 9001, ISO 22000, HACCP, Halal, Kosher, and Organic certificates. Additionally, we provide comprehensive Certificates of Analysis (CoA) detailing the product's microbiological profile, heavy metal analysis, molecular weight distribution, and allergen status.
For standard bulk inventory, we ship from our factory within 7 to 10 days of order confirmation. For custom formulations, OEM packaging, or private-label designs, the typical lead time is 14 to 21 days. This accounts for customized ingredient preparation, packaging printing, and final quality control validation.
Explore our private label and bulk industrial solutions configured for rapid global shipping and maximum functional utility.
Fderla Biology