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Home > Hydrolyzed Wheat Protein > Amulyn Hot Selling Wheat Hydrolysis Protein Isolate Powder for Drink
Amulyn Hot Selling Wheat Hydrolysis Protein Isolate Powder for Drink
Amulyn Hot Selling Wheat Hydrolysis Protein Isolate Powder for Drink
Amulyn Hot Selling Wheat Hydrolysis Protein Isolate Powder for Drink
Amulyn Hot Selling Wheat Hydrolysis Protein Isolate Powder for Drink
Amulyn Hot Selling Wheat Hydrolysis Protein Isolate Powder for Drink
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Amulyn Hot Selling Wheat Hydrolysis Protein Isolate Powder for Drink
Amulyn Hot Selling Wheat Hydrolysis Protein Isolate Powder for Drink
Amulyn Hot Selling Wheat Hydrolysis Protein Isolate Powder for Drink
Amulyn Hot Selling Wheat Hydrolysis Protein Isolate Powder for Drink
Amulyn Hot Selling Wheat Hydrolysis Protein Isolate Powder for Drink

Amulyn Hot Selling Wheat Hydrolysis Protein Isolate Powder for Drink

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Product Description

Wheat Oligopeptides Natural Food Additives Wheat Peptides Wheat Protein Peptide Powder
Wheat Oligopeptides Powder
Wheat oligopeptides are polypeptides extracted from wheat protein, and then obtained by directed enzyme digestion and multi-stage separation technology. White or light gray powder. One of the characteristics of wheat oligopeptides is that it contains high glutamine.
Wheat Protein Peptide Specifications
Product Name Wheat Protein Peptide Powder
Appearance Light Grey or Light Yellow powder
Active ingredients Peptide
Application health products, Food field, etc.
Package Storage Packing with fiber drum, 25 kg/drum,or as customer required.
Stored in a cool, dry and dark place, shelf life 24 months.
Wheat Peptide Application Fields
1
Food field
It can be added to food as a nutritional supplement, and can also be added to meat products, beverages, and dairy products.
2
Health care products field
It can be applied to health care products.
Wheat Oligopeptides Production Wheat Peptides Application Display
Quality Inspection
Storage Warehouse
Manufacturing Plant
Industrial Production
Final Packaging
Frequently Asked Questions
What are wheat oligopeptides?
Wheat oligopeptides are natural polypeptides extracted from wheat protein, processed through advanced directed enzyme digestion and multi-stage separation technologies. They are characterized by a high content of glutamine.
What is the appearance of the wheat protein peptide powder?
The product appears as a fine, uniform white to light gray or light yellow powder.
What are the main applications of wheat peptides?
They are widely used in the food field (as nutritional supplements in meat products, beverages, and dairy products) and within the health care products industry.
How should this product be packaged and stored?
It is typically packed in 25 kg fiber drums or customized packaging. It must be stored in a cool, dry, and dark place. Under these conditions, the shelf life is up to 24 months.
Why is high glutamine in wheat oligopeptides beneficial?
Glutamine is a critical amino acid that supports muscle health, promotes gastrointestinal repair, and helps boost overall immunity, making it highly valuable in sports nutrition and functional health foods.

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