Explore our elite portfolio of high-purity, enzymatically hydrolyzed plant and animal proteins tailored for global manufacturers.
As global dietary preferences undergo a structural paradigm shift toward sustainable, allergen-free plant-based nutrition, hydrolyzed pea protein has emerged as an indispensable cornerstone. Unlike native pea isolates, which often struggle with poor solubility, sandy textures, and strong green notes, enzymatic hydrolysis cleaves long peptide chains into small, highly functional oligopeptides.
For the wellness industry—particularly functional smoothie brands, dry-blend mixers, and ready-to-drink (RTD) beverage manufacturers—the transition to hydrolyzed variants solves long-standing formulation barriers. The global demand is driven not just by nutritional counts, but by the physical properties of the powder: instant dispersion, low viscosity under high concentration, and compatibility with cold-liquid suspensions.
Deep science behind bio-active peptides engineered for seamless smoothie integration.
By employing selective endo- and exo-proteases at optimal temperatures, Fderla Biology precisely hydrolyzes the peptide bonds in yellow peas (Pisum sativum). This target-specific fragmentation maximizes absorption kinetics while reducing bitter hydrophobic peptides.
Native plant isolates tend to aggregate in cold water, producing a chalky, grimy mouthfeel. Our hydrolyzed pea protein exhibits over 95% solubility across a wide pH range, ensuring a smooth, velvety texture in plant-based milk and fruit smoothies.
Short-chain oligopeptides are directly transported via the PepT1 transporter system in the human intestine. This ensures rapid amino acid release, making it the perfect post-workout fuel for functional smoothie formulations.
Industrial-grade quality controls and chemical-physical parameters required by international brands.
| Parameter | Specification Limit | Testing Methodology | Sourcing Benefit |
|---|---|---|---|
| Protein Content (Dry Basis) | ≥ 80.0% | Kjeldahl Method | Ensures high-dose peptide delivery per serving. |
| Molecular Weight Distribution | < 2,000 Daltons (≥ 75%) | HPSEC (Chromatography) | Ensures rapid gut absorption and low viscosity. |
| Total Ash | ≤ 8.0% | Gravimetric ignition | Guarantees raw material purity and minimal inorganic salt. |
| Heavy Metals (as Pb) | ≤ 10 ppm (As ≤ 0.5 ppm) | ICP-MS | Conforms to strict EU and US FDA safety mandates. |
| Total Plate Count | ≤ 3,000 CFU/g | FDA BAM Chapter 3 | Exceptional microbiological control for infant/senior food safety. |
Note for Global Brands: All our peptide ingredients undergo rigorous validation checking, including pesticide screening, glyphosate testing, allergen cross-contact verification, and irradiation-free validation. Certified Non-GMO Project Verified options are available upon batch request.
Operating from Hangzhou, China, Fderla Biology leverages advanced digital manufacturing principles. Our production lines feature fully integrated automation systems, controlling parameters like enzymatic temperature curve, enzyme-substrate ratio, pH adjustments, and pasteurization phases with high-precision PLC networks.
This technological backbone ensures that each batch of Hydrolyzed Pea Protein is homogeneous, preventing the taste fluctuations that often trouble product developers. In terms of supply chain reliability, we maintain localized partnerships with certified non-GMO yellow pea farms, buffering our operations against global raw-material shocks.
Our geographic location close to primary shipping hubs (Ningbo and Shanghai Port) ensures fast export routes, shortened transport time, and optimized freight logistics, meaning lower overall landing costs for overseas brands.
Automated hydrolysis curves minimize human operational error.
From yellow pea field cultivation up to bulk container dispatch.
Membrane ultrafiltration processes omit trace chemical solvents.
FOB, CIF, and DDP shipments managed with custom clearance excellence.
A leading developer of bioactive peptides and hydrolyzed plant protein technologies.
Hangzhou Fderla Biology Co., Ltd. is a professional hydrolyzed protein manufacturer and bioactive peptide supplier based in Hangzhou, China. The company focuses on the research, development, production, and global export of high-quality protein hydrolysates for food, cosmetic, and nutritional applications.
With advanced biotechnology processes and strict quality control systems, Fderla Biology produces a wide range of hydrolyzed protein ingredients, including plant-based, animal-based, and marine-derived protein peptides. These materials are widely used in functional foods, dietary supplements, skincare formulations, hair care products, and sports nutrition solutions.
The company integrates modern enzymatic hydrolysis technology with scientific formulation expertise to ensure high bioavailability, easy absorption, and stable performance of its protein products. Each batch is carefully tested to meet international standards for purity, safety, and effectiveness.
Hangzhou Fderla Biology Co., Ltd. supports OEM and customized solutions for global clients, including ingredient formulation optimization, technical support, and bulk supply services. With a strong focus on innovation and sustainable biotechnology, the company continuously develops new functional peptide solutions for emerging market needs.
By combining scientific research, production excellence, and global service capability, Fderla Biology has become a trusted partner in the hydrolyzed protein and bioactive peptide industry, delivering reliable and high-performance ingredient solutions worldwide.
Visual highlights of our research labs, manufacturing floors, and quality control systems in Hangzhou.
How product engineers utilize hydrolyzed pea proteins for targeted functional food markets.
Avoids the common "separating" problem where insoluble plant material falls to the bottom of the container. Our hydrolyzed pea peptide maintains stable, emulsified suspension, lowering the dependency on expensive hydrocolloids or stabilizers.
Perfect for home smoothie makers, protein blends, and breakfast meal replacement bags. Disperses instantly in cold plant-based milk or water without clumping, minimizing the need for heavy blending.
Perfect for digestive health and post-illness nutrition profiles. The low molecular weight guarantees that individuals with sensitive digestion absorb the vital amino acids without bloating or gastrointestinal distress.
Technical and logistical insights for B2B procurement managers and formulation chemists.
From premium sports nutrition inputs to hydrolyzed collagen blends, optimize your product line with our bulk solutions.
Fderla Biology
