Food Grade Additive 90% Hydrolyzed Keratin Protein Powder
Hydrolyzed Keratin
Basic Information
Product name:
Hydrolyzed Keratin
Other name:
Hydrolyzed Keratin Protein
Appearance:
White to off-white powder
Purity:
Protein 90%min
CAS No:
69430-36-0
Application:
Food additive or cosmetics
What is Hydrolyzed Keratin?
Hydrolyzed keratin Powder is an extremely powerful protein that is the main component of skin, hair, nails, hooves, horns and teeth.
Cosmetics grade Hydrolyzed Keratin usually used for making hair care products, like hair masks, shampoo etc.
Our Food grade Hydrolyzed keratin can also be used in beverages, dairy products, condiments and other foods. In these foods, hydrolyzed keratin can be used as a nutritional supplement or thickener to improve the nutritional value and taste of foods.
Sample Display
Certificate Of Analysis
Frequently Asked Questions (FAQ)
What is the purity of this Hydrolyzed Keratin Protein Powder?
Our Hydrolyzed Keratin Protein Powder has a minimum purity of 90% protein content, ensuring high efficacy for both food and cosmetic applications.
Can this product be used in food formulations?
Yes, this is a food-grade additive. It is highly suitable for use in beverages, dairy products, condiments, and other foods as a nutritional supplement or thickener to improve texture and nutritional value.
What is the CAS registry number for Hydrolyzed Keratin?
The CAS number for our Hydrolyzed Keratin is 69430-36-0.
What are the benefits of Hydrolyzed Keratin in cosmetics?
In cosmetic products like hair masks and shampoos, cosmetic-grade Hydrolyzed Keratin helps protect, strengthen, and repair hair structures, enhancing elasticity, smoothness, and shine.
What is the typical appearance of this powder?
Our Hydrolyzed Keratin is supplied as a fine white to off-white powder, ensuring ease of blending into various formulations.
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