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Rice Protein is a premium protein supplement crafted from GM-free rice, commonly produced in a fine powder form. It is highly digestible and presents a completely vegan alternative, matching the plant-based benefits of soy. Ideal for individuals on gluten-free diets, rice protein is naturally gluten-free and stands out as a highly cost-effective alternative to whey protein. It integrates seamlessly into baked goods or flavorful beverages to enrich taste and texture, and is widely utilized in baby foods and sports nutrition. Boasting complete amino acid profiles, rice protein is vegan, dairy-free, allergen-free, and GMO-free, making it the perfect ingredient for protein shakes, smoothies, protein bars, and meal replacement formulations targeted at weight management.
| Product Name | Rice Protein Powder |
| Appearance | Off white powder |
| Extract Ratio | 80% 85% Organic |
| Solvents | Water & Ethanol |
| Sieve analysis | 100% pass 80 mesh |
| Loss on Drying | ≤5% |
| Ash | ≤5% |
| Heavy Metal | <10ppm |
| As | <2ppm |
| Ca | <2ppm |
Widely formulated in premium protein powders, meal-replacement shakes, energy bars, plant-based dairy drinks, baked goods, and specialized clinical foods. It elevates nutritional value while acting as a natural food emulsifier.
Acts as an exceptional humectant when infused into skincare creams, facial masks, shampoos, and conditioners. It locks in moisture, helps repair the skin barrier, and deeply nourishes hair strands.
Serves as a high-quality, clean source of plant-based protein that improves the nutritional matrix of pet food and animal feeds, greatly enhancing both palatability and overall protein digestibility.
