Advanced protein hydrolysates and customized formulas engineered for high bio-availability and structural stability.
Hangzhou Fderla Biology Co., Ltd. is a professional hydrolyzed protein manufacturer and bioactive peptide supplier based in Hangzhou, China. The company focuses on the research, development, production, and global export of high-quality protein hydrolysates for food, cosmetic, and nutritional applications.
With advanced biotechnology processes and strict quality control systems, Fderla Biology produces a wide range of hydrolyzed protein ingredients, including plant-based, animal-based, and marine-derived protein peptides. These materials are widely used in functional foods, dietary supplements, skincare formulations, hair care products, and sports nutrition solutions.
The company integrates modern enzymatic hydrolysis technology with scientific formulation expertise to ensure high bioavailability, easy absorption, and stable performance of its protein products. Each batch is carefully tested to meet international standards for purity, safety, and effectiveness.
By combining scientific research, production excellence, and global service capability, Fderla Biology has become a trusted partner in the hydrolyzed protein and bioactive peptide industry, delivering reliable and high-performance ingredient solutions worldwide. We support OEM and customized solutions for global clients, including ingredient formulation optimization, technical support, and bulk supply services. With a strong focus on innovation and sustainable biotechnology, the company continuously develops new functional peptide solutions for emerging market needs.
Empowering clean-label global supply chains through traceable agricultural sourcing and state-of-the-art biochemistry pipelines.
How global brands mitigate supply risks and implement clean-label plant protein hydrolysates.
As consumers move away from dairy allergens (whey) and soy proteins, Hydrolyzed Pea Peptide has emerged as the premier clean-label alternative. The amino acid sequence is rich in branched-chain amino acids (BCAAs: Leucine, Isoleucine, Valine) which stimulate muscle protein synthesis (MPS) via the mTOR pathway. For R&D formulators, the challenge is solubility; Fderla's specialized processing ensures 100% solubility in cold water without sedimentation, making it ideal for ready-to-drink (RTD) beverages and dry mix formulations.
In the cosmetic industry, hydrolyzed pea peptides function as vegan collagen builders. Applied topically, they promote cell proliferation and collagen synthesis in dermal fibroblasts. Sourcing directors look for highly purified peptides with minimal color and odor to prevent interference with complex emulsion systems. Our grade features a molecular distribution mostly under 1,000 Da, ensuring superior stratum corneum penetration and moisture retention capacity.
Geriatric and clinical nutrition require proteins that place minimal burden on the digestive system. Intact proteins require energy and specific pancreatic enzymes to digest, whereas hydrolyzed pea peptides are absorbed directly by intestinal peptide transporters (PepT1). Fderla provides bulk pea protein hydrolysates optimized for osmolarity, ensuring low viscosity and smooth passage through enteral feeding tubes without clogging.
An inside look at our biotechnological extraction and purification workflow.
1. Raw Material Verification: We source premium, non-GMO yellow peas (Pisum sativum) from certified agricultural zones. The peas undergo air-classification to separate the high-protein fraction from starch and fiber.
2. Multistage Enzymatic Cleavage: The protein isolate is suspended in purified water and adjusted to optimal temperature and pH. A precise combination of food-grade endopeptidases and exopeptidases is introduced. This targeted enzyme cocktail breaks down macro-protein complexes into precise peptide chains, minimizing the formation of hydrophobic bitter end-groups.
3. Advanced Membrane Filtration: To ensure molecular consistency, the liquid digest is processed through multi-stage ultrafiltration and nanofiltration units. This step separates specific molecular weight brackets (e.g., target fractions of <1,000 Da for cosmetics, or <3,000 Da for diet supplements).
4. Deodorization & Decolorization: Specialized carbon adsorption chambers remove volatile aldehydes, hexanals, and pigments that cause the characteristic "beany" taste and dark color of peas, yielding an odorless, neutral-colored powder.
5. Clean-Room Spray Drying: The purified peptide solution is rapidly dried in a high-performance spray dryer under positive pressure conditions, producing a highly soluble, free-flowing powder with long-term stability.
High-purity botanical and specialty animal-derived peptides tailored for performance formulation.
Deciphering the supply chain requirements, localization strategies, and emerging plant protein applications.
By altering the enzyme-to-substrate ratio and temperature metrics during processing, we can target specific chemical sequences. Our engineering department specializes in designing peptides that maximize bioactive functions, such as anti-hypertensive (ACE-inhibiting) effects and antioxidant capabilities in raw materials.
We actively manage heavy metal levels, ensuring lead, arsenic, and cadmium counts meet the strict standards set by California Proposition 65 and European Food Safety Authority (EFSA) regulations. Our production line is free from major allergens, preventing cross-contamination with soy, wheat, or dairy.
Our bulk powders are packaged in double-layer food-grade PE bags inside durable 25kg fiber drums. To ensure product stability during ocean shipping, we use custom desiccant barrier layers. This protects the hygroscopic peptide powders from clumping in humid shipping containers.
Inside our GMP-compliant extraction plant and quality control lab.
Expert answers addressing the primary concerns of R&D engineers and global sourcing directors.
Fderla Biology